Feeds:
Posts
Comments

Posts Tagged ‘garbanzo beans’

snacky treat

Posted in recipes, tagged , on March 1, 2009 | 1 Comment »

I’ve seen tons of references to spicy crunchy chickpeas and have meant to give ‘em a whirl for a while now. Well, I finally did it. I went with onion powder and salt, to keep it simple. I wasn’t sure how strongly the chickpea flavor would come through, and I know there’s an Asian snack [...]

Read Full Post »

american cookin’

Posted in general, tagged , , , on July 4, 2008 | 2 Comments »

So there’s no red, white, and blue jello mold. No hot dogs on the grill or potato salad. But after cooking today, I did look at it and think, “That’s so American…sort of.” Dinner doesn’t get much more square than this. That is clearly a meat, starch, and a veg. The meat is my first [...]

Read Full Post »

finally, hummus

Posted in recipes, tagged , , on June 16, 2008 | 7 Comments »

Well, here it is, after a week or so since I promised a hummus recipe. (I went ahead and froze the chickpeas.) Ingredients: ·2c cooked chickpeas ·1 head roasted garlic ·4T tahini ·4T lemon juice ·3T water ·salt to taste ·garlic powder or a clove fresh garlic Tom likes his hummus fluffy and found that adding [...]

Read Full Post »

the precursors of hummus

Posted in recipes, tagged , , , on June 6, 2008 | 2 Comments »

I’ve really, honestly, with the purest of hearts tried to like hummus. Super high in protein and dietary fiber, with some iron and calcium thrown in for fun, it’s one of those you-gotta-be-kidding-me-healthy foods. It’s just not for me, and I’ve come to accept that. The fella I share my home with, however, loves it. [...]

Read Full Post »

Follow

Get every new post delivered to your Inbox.

Join 29 other followers