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Archive for September, 2008

salad rolls

Posted in recipes, tagged on September 29, 2008 | Leave a Comment »

Summer rolls, freshy rolls, salad rolls…li’l pockets of awesome is what they are. Before tonight I’d never tried to make them myself, only ordered them off appetizer menus in place of a meal. I’ll have to do it more often. Lots of steps, but theyre all easy ones. What’s in ‘em? layer 1: mint and [...]

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more parsley than you can shake a really big sprig of parsley at

Posted in eatin' out/in on September 27, 2008 | 2 Comments »

Michele ate her first Lebanese meal today. From a place with a name that’s really fun to say: Ya Hala. It’s a bit of a drive (like, five minutes), over at 80th & Stark, but it’s on our way home from Target and probably doable by bike. I didn’t feel like cooking, since we’re having a [...]

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tabbouleh

Posted in general on September 23, 2008 | 1 Comment »

Well, that’s how Whole Foods spells it. And a lot of other people too. I’ve seen it as tabouli too, and I prefer it. So from here on out, that’s how I’m spelling it. Tabouli. Yeah. I can’t believe I’ve never tried this mess of a mess before. I picked up some for lunch and [...]

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banana bread with hempseed and chocolate chips

Posted in recipes on September 18, 2008 | Leave a Comment »

You gotta give it up to the banana for being able to make you smile by rotting. (I was going to say “only” fruit, but I guess if you’re in prison or something, trying to make toilet wine…) When I see a darkening, softening, not-really-good-for-eating-anymore-ing banana, I can’t help but get excited about banana bread. [...]

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beware

Posted in general, tagged , on September 14, 2008 | 4 Comments »

If you see this can of coffee, think twice before picking it up, unless you sleep on a mattress filled with money. Tom usually combines three types of coffee (different roasts) with cocoa nibs and cassia chips for a lovely, full-bodied brew. This weekend, his normal medium-roast wasn’t at Trader Joe’s. I pointed this one [...]

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